Eisacktaler Kost: Culinary specialities of the Eisack Valley
3 days, 3 restaurants, and one mission: to give you an insight into our roots. During the Eisacktaler Kost gourmets event - South Tyrol’s oldest culinary speciality week - you can spend three evenings in three different haute-cuisine traditional Stube restaurants, including the Gasthofstube of the Romantikhotel Stafler in Mauls, savouring authentic traditional dishes and a superb fine-dining menu paired with the perfect wines.
3 nights’ accommodation including Breakfast Royale, 1 Stain à la carte dinner, 1 fine-dining menu, 1 dinner at the Stafler, all with wine pairings
03. to 26.03.2023
from 1,496.00 Euro for 2 people (depending on suite)
Included services
3 nights’ accommodation in the suite of your choice
3 Breakfast Royales
1 “Eisacktaler Kost” 4-course Stain à la carte dinner with wine pairing
1 “Eisacktaler Kost” 4-course dinner with wine pairing at the “Hans Stafler” Gasthof Stube of the Hotel Stafler in Mauls, including taxi to and from the Stafler.
1 fine-dining dinner in the Defregger Stube, 1 “Roots” menu
early check-in: from 12 pm (on request and subject to availability)
late check-out: until 3 pm (on request and subject to availability)