Special #3: Eisacktaler Kost: Culinary specialities of the Eisack Valley

3 days, 3 restaurants, and one mission: to give you an insight into our roots. During the Eisacktaler Kost gourmets event - South Tyrol’s oldest culinary speciality week - you can spend three evenings in three different haute-cuisine traditional Stube restaurants, including the Gasthofstube of the Romantikhotel Stafler in Mauls, savouring authentic traditional dishes and a superb fine-dining menu paired with the perfect wines.

3 nights’ accommodation including Breakfast Royale, 1 Stain à la carte dinner, 1 fine-dining menu both with wine pairings, 1 dinner at the Stafler

08. to 24.03.2024

from 1.500 Euro for 2 people

Included services

  • 3 nights’ accommodation in the suite of your choice

  • 3 Breakfast Royales

  • 1 “Eisacktaler Kost” 4-course Stain à la carte dinner with wine pairing

  • 1 “Eisacktaler Kost” 4-course dinner at the “Hans Stafler” Gasthof Stube of the Hotel Stafler in Mauls, including taxi to and from the Stafler.

  • 1 fine-dining dinner in the Defregger Stube, 1 “Roots” menu

  • early check-in: from 12 pm (on request and subject to availability)

  • late check-out: until 3 pm (on request and subject to availability)